Celebrity chef and MasterChef India judge Ranveer Brar is winning the internet with his hilarious take on the Met Gala. On a day when fashion icons walked the red carpet in couture masterpieces, Brar served his own flavourful version of the iconic event—with a garnish of desi humour.
Dressed in a tailored pista green suit, the celebrity chef posed for the camera surrounded by bundles of fresh coriander. Captioning the post, he cheekily wrote, “Manifesting my Met Gala walk with my प्रिय मित्र Dhaniya.” Within minutes, fans flooded the comments with witty reactions. One user crowned him “Dhanveer Brar” while another quipped, “METhi Gala.” The lighthearted moment not only showcased Ranveer’s signature wit but also his deep-rooted connection with food culture.
Brar has been a beloved television personality for over a decade, but few know about the grit behind the glamour. On a recent podcast with Bharti Singh and Haarsh Limbachiyaa, Ranveer got candid about his early struggles in the USA. “Restaurants shut down, I’ve slept on the streets,” he revealed. “But I restarted from scratch, and opened eight restaurants with Shingara paaji. When my father fell ill, I came back to India and never looked back.”
He also recalled his modest beginnings on television: “A channel didn’t have money and asked me to shoot for free. I agreed and worked for 10 days. The show—‘Breakfast Express’—became a hit. I didn’t even know how to face the camera, but people loved it.”
From cooking on-screen to manifesting Met Gala moments with herbs, Ranveer Brar continues to spice things up with heart, humour, and humility—proving once again that food (and fashion) is always better with a desi twist.
Dressed in a tailored pista green suit, the celebrity chef posed for the camera surrounded by bundles of fresh coriander. Captioning the post, he cheekily wrote, “Manifesting my Met Gala walk with my प्रिय मित्र Dhaniya.” Within minutes, fans flooded the comments with witty reactions. One user crowned him “Dhanveer Brar” while another quipped, “METhi Gala.” The lighthearted moment not only showcased Ranveer’s signature wit but also his deep-rooted connection with food culture.
Brar has been a beloved television personality for over a decade, but few know about the grit behind the glamour. On a recent podcast with Bharti Singh and Haarsh Limbachiyaa, Ranveer got candid about his early struggles in the USA. “Restaurants shut down, I’ve slept on the streets,” he revealed. “But I restarted from scratch, and opened eight restaurants with Shingara paaji. When my father fell ill, I came back to India and never looked back.”
He also recalled his modest beginnings on television: “A channel didn’t have money and asked me to shoot for free. I agreed and worked for 10 days. The show—‘Breakfast Express’—became a hit. I didn’t even know how to face the camera, but people loved it.”
From cooking on-screen to manifesting Met Gala moments with herbs, Ranveer Brar continues to spice things up with heart, humour, and humility—proving once again that food (and fashion) is always better with a desi twist.
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